Friday, March 16, 2012

Shamrock Milkshake


The best part of St Patty's Day?  Shamrock Milkshakes!

Here is the recipe:

Makes 3 servings

Ingredients:

  • 1 pint (2 cups) vanilla ice cream
  • 1 cup milk
  • 1/2 teaspoon McCormick® Pure Peppermint Extract
  • 1/4 teaspoon McCormick® Green Food Color
  • Whipped cream and green sprinkles (optional)

Directions:

  1. Place ice cream, milk, peppermint extract and green food color in blender; cover. Blend on high speed until smooth.
  2. Pour into glasses. Top with whipped cream and sprinkles, if desired. Serve immediately.
Have a Happy St Patrick's Day!

Kerri

11 comments:

romance-of-roses said...

Kerri, this sounds absolutely yummy. We must try it. My husband is Irish and planning a nice dinner for him tomorrow. Thanks for this. Hugs...Lu

Mariettes Back to Basics said...

Dearest Kerri,

That is a great photo with a likewise great recipe.
Happy St. Patrick's Day to you!
Love,

Mariette

Ana said...

Yum, yum, yummy...Sounds and looks super good. Anything with vanilla icecream has to be delish! Thanks for sharing my sweet friend. Wishing you a fantabulous weekend.

Much love,
♥Ana

YOUR MOTHER said...

YUMMY!!! I WANT ONE!!!
THE 12 HRS OF SEBRING CAR RACE IS ON TODAY. SO MUCH TRAFFIC AND PEOPLE COMING IN FROM ALL OVER. GLAD IT'S ONLY ONCE A YEAR.
HAVE A HAPPY DAY. LOVE U, MOM XO

Castles Crowns and Cottages said...

OH YUM I LOVE THIS IDEA!!! Vanilla is my favorite, then some mint???? YES!

Hello there sweet friend! How are the dogs? Everyone looks pretty and preppy!!! LOVE TO YOU! Anita

Red Rose Alley said...

Hi Kerri,
I visited your blog today - I saw you on sweet Lu's blog. Your pictures are so pretty and charming. Your side bar is very similar to ours. Me and my daughters started a blog, and we would love it if you could visit us and follow. I would enjoy coming back to visit with you. Your blog is very cheerful to me. I am a Catholic girl too - Happy St. Patrick's Day. I hope to hear from you, and have a sweet day.
~Sheri at Red Rose Alley

Holly Loves Art said...

Hi Kerri!
Your little Chi and your Shih Tzu are so adorable. I never had a dog who loved to cuddle like my girl who I have now. My previous two were more "independent" and didn't cuddle for too long.

My last boy was a show dog... the number 7 champ in the country in 1992 for his breed. He was a beautiful Bichon boy and at age 11 his mom decided she didn't want him or have room for him anymore (he was her stud and show dog but getting too old). So she put him up for adoption and I rescued him. I had him for 6 special years before he passed at 17.

Now I have Phoebe, another rescue and she is the little love of my life!

Hope you're having a great day!
Take care,
Holly

Celestina Marie said...

Hi Kerri, Oh this sounds so delicious. Thank you for sharing this recipe. I think I would love it all year round.
Love the pic too.

So glad you will have a little break from your shows and can paint a bit.
Thank you for stopping by. Have a nice evening and rest of the week.
XO Celestina Marie

French Charmed ~ Chelle said...

Oh yummy! It's so crazy cold and rainy over here in the Pacific NW, but I just have to try one of these tonight! Thanks for sharing Kerri! Have a beautiful Sunday. Au Revoir!

Anonymous said...

yummy yummy........mmmmmmmmm

Rita Glasel said...

Oh, this looks so yummy! I can't wait to make some. Don't think I'm waiting for next St. Patrick's Day, either.
Rita